Curry Powder

KSh 400

The Powder is ground from curry leaves which come from the curry tree that’s native to India and Sri Lanka. Using curry leaves for flavoring provides fiber, iron, and vitamins A, C and E. They can support the health of your heart, fight diabetes, prevent or fight infections, lower your cholesterol levels and prevent iron deficiency anemia

Description

Benefits of Curry Powder
- It help fight cancer.
- It aid in digestion.
- It boost your bones
- It promote heart health
- It help in fighting bacteria
Preparation
Sprinkle in food a quarter teaspoon or 1 teaspoon in two cups

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